Cleaning Tips For Your OutdoorChef BBQ
Very little cleaning is required between grilling as most of the fat either evaporates or is drained into the drip tray.
If it is heavily soiled, heat up the grill at full power for about 10 minutes. Use a grill brush with brass bristles (not steel bristles) to clean the funnels and the grate.
Use the OUTDOORCHEF Barbecue Cleaner for the remaining parts and for a more thorough cleaning. Alternatively, you can use a nylon pot sponge and soapy water to remove any loose residue.